Saturday, March 28, 2015

Ragi coconut cookies.

Its official guys! I have been diagnosed with a mild case of cookiephobia.
I dream about brown sugar. Baking soda is my new best friend and I love hanging out anywhere near baking trays.
If you come home, you will be loaded with sweet calories!
Somebody please hide my oven :)
Ragi Coconut Cookies:
Ingredients (240 ml cup used)
•¾ cup dried coconut
•¾ cup ragi flour fried in pan
•½ cup plain flour
•5 oz unsalted butter
•2/3 cup brown sugar
•1 tbsp. Coarse sugar
•1 to 2 tsp. Vanilla extract
•1 tsp baking soda
•1/2 tsp salt
•1 small egg
Instructions
1.Beat the butter and sugar till fluffy. Add egg and vanilla. Beat till well incorporated.
2.Mix Ragi flour, plain flour, salt, baking soda and coconut and mix well.
3.Mix flour mix with butter mix lil by lil and make a moist dough until everything is thoroughly mixed.
4.Cover and refrigerate for at least 1 hour.
5.Preheat the oven to 180 C.
6.Make balls and flatten them slightly on the baking sheet. Roll it in sugar
7.Bake these till done. Takes around 15 mins for me.